Food Haitian American

Bannan Douce/Fried Sweet Plantain Recipe

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Plantains are a staple in pretty much every Haitian meal. The most common method of cooking plantains is frying them which can be served as an appetizer or a side dish. Fried plantains are usually served with other fried meats such as pork, chicken and goat.

Here is a basic recipe if you are looking to learn how to cook Haitian food.

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Bannan deuce avecpikliz

Recipe with picture instructions here.

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Diaspora Community Services

Diaspora Community Services

Diaspora Community Services is a community based non-profit organization dedicated to providing social support and empowerment opportunities to families and individuals in North and Central Brooklyn. They strive to maximize our community’s abilities to succeed through various means of health promotion, family supportive services, and advocacy.

921 B East New York Avenue,
Brooklyn, NY 11203
Info@Diasporacs.org
718-399-0200/FAX: 718-399-0360

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